DINNER MENU
Menu
APPETIZERS
garlic butter loaded with Gorgonzola cheese
5 Shrimp Cooked to Order
Jumbo white mushrooms, seafood stuffing, garlic butter sauce
Served with house marinara sauce
Sweet and spicy jalapeno honey balsamic glaze
Fresh little necks, marinara with crostini
Fresh mussels in lemon-garlic with crostini
Served with house sauce
Plain, Honey BBQ, Buffalo, Gold Sauce
8 for ~ $13.00
16 for ~ $23.00
24 for ~ $33.00
Soups
SIGNATURE HAND CUT BLACK ANGUS STEAKS
14 oz
Queen 12oz ~ $33.00
King 16oz ~ $37.00
16oz
6oz ~ $33.00
10oz ~ $41.00
SURF AND TURF AND OTHER DINNER COMBOS
STUFFED SHRIMP ~ $39.00
BAKED SEA SCALLOPS ~ $39.00
BAKED STUFFED LOBSTER TAIL ~$43.00
SAUCES
GARLIC DEMI-GLAZE ~ $4.00
GORGONZOLA~ $4.00
MARSALA WINE ~ $4.00
STUFFED SHRIMP ~ $35.00
CHICKEN TERIYAKI ~ $33.00
STUFFED MUSHROOM CAPS~$35.00
BAKED SCROD ~$35.00
BAKED SEA SCALLOPS ~$35.00
1/2 RACK BABY BACK RIBS ~$35.00
FROM THE SEA
Four colossal shrimp
Homemade Stuffed with lobster, served with shrimp, scallops, peas, pearl onions, creamy tomato-basil-vodka reduction sauce
Fresh little necks, thin spaghetti in marinara or oil and garlic sauce
Fresh catch of the day
Lemon wine sauce, bread crumbs
Add Stuffing ~ $2.00
Lemon wine sauce, bread crumbs
Jumbo shrimp, sea scallops, fresh scrod, clam strips, and fries
Jumbo shrimp, sea scallops, fresh scrod, lobster tail, with lemon wine sauce
Clams, scallops, calamari, mussels, shrimp, over thin spaghetti, in a marinara or oil and garlic sauce
Creamy risotto, seasonal veggies, grilled shrimp, balsamic glaze
Baked salmon with an orange ginger glaze served with a coconut curry risotto and sauteed spinach
Sesame encrusted tuna with a teriyaki glaze served with a creamy risotto and seaweed salad
TAKE 5 ITALIAN SPECIALTIES
Seasonal veggie, garlic, penne pasta, marinara or oil and garlic sauce
Add Chicken ~ $6.00
Add Sausage ~ $6.00
Add Shrimp ~ $10.00
Pan fried fresh eggplant, melted mozzarella cheese, and red sauce
Pan fried fresh eggplant, roasted red peppers, spinach, cheeses, ricotta, and marinara
Italian sweet sausage, ricotta, mozzarella, parmesan, marinara
Chicken Par, Eggplant Parm, Baked Tortellini
PORK
Grilled, extra thick chops, with applesauce
Our center cut pork chops topped with roasted red peppers, mushrooms, and onions in a Jack Daniels sauced served with mashed potatoes
1/2 Rack ~$22.00
Full Rack ~ $27.00
CHICKEN
Add Momma's Eggplant ~ $3.00
Lightly egg-battered breasts, sautéed in lemon butter, capers and peppers
Tender breasts, with sautéed mushrooms in a Marsala demi-glaze
Grilled and served over a bed of Rice
Pancetta, pearl onions, peas in a creamy cajun sauce with tortellini
Shrimp, chicken, cheddar cheese, broccoli Alfredo, penne pasta
with penne pasta
Broccoli, roasted peppers, parmesan-garlic sauce with penne pasta
Grilled chicken teriyaki tossed with penne pasta in a creamy teriyaki sauce with sun-dried tomatoes and topped with oil n' garlic spinach
PRIME PROVIMI VEAL
Add Mama's Homemade Eggplant ~ $3.00
Lightly egg-battered medallions, sautéed in lemon butter with capers and peppers
Tender medallions with sautéed mushrooms in a Marsala wine sauce
Tender medallions, asparagus, fresh lobster tail with a hollandaise sauce
Floured and smothered with caramelized fried onions
Add Bacon $4.00
SIDE ORDERS
BAKED - $4.00
MASHED - $4.00
LOADED - $6.00